PEAK Vanilla Native Whey Protein Isolate brings smooth, creamy vanilla flavour to premium protein made directly from fresh, grass-fed Australian milk. Our native whey is produced using ultra-filtration technology and is less processed, helping preserve the natural goodness of milk and its clean taste. Naturally higher in leucine, it supports muscle protein synthesis, muscle growth, recovery and strength. Each 40g serve delivers 31g of protein, making it a convenient addition to your training routine, your morning shake or a busy day when you want quality protein.
Australian made and Australian owned, PEAK controls the process from farm to shaker, supporting local farmers and taking care over every batch. Our dairy industry experience shapes the quality and care behind every finished tub. Vanilla is gluten free, low fat and contains no added sugar. It is naturally sweetened with stevia and thaumatin, with sunflower lecithin and an enzyme blend containing bromelain, lipase and lactase. The creamy vanilla flavour works well with water, milk, smoothies or oats. Add one heaped scoop to 350mL of your preferred liquid, shake or blend, and enjoy. Each 920g tub provides 23 serves of premium native whey protein, with freshness, purity and Australian dairy quality at its heart.
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